Terranova Magnifood Antioxidant Nutrient Complex 100 Capsules

Product Information

Terranova’s Antioxidant Nutrient Complex is an excellent combination of antioxidant rich ingredients alongside Terranova's Magnifood complex.

• Suitable for Vegans & Vegetarians

Directions: As a food Supplement for adults, take One (1) or Two (2) capsules daily with food.

Ingredients:

Vitamin C (as Ca, Mg, Zn ascorbate), Vitamin E (d-alpha tocopheryl succinate 100iu), L-Glutathione, Larch Tree Arabinogalactan [Larix occidentalis], Alpha Lipoic Acid, Zinc (as ascorbate), Natural Beta Carotene/Mixed Carotenoids, Manganese (as bisglycinate), Copper (as gluconate), Selenium (as selenomethionine)

Magnifood Complex, Providing: Stabilized Rice Bran, Green Barley Grass [Hordeum vulgare], Sea Buckthorn Berry/Leaf [Hippophae rhamnoides] (fresh freeze dried), Organic Turmeric Root [Curcuma longa] (fresh freeze dried), Organic Acai Berry [Euterpe oleracea] (fresh freeze dried), Green Tea Leaf [Camellia sinensis], Blackberry [Rubus fruticosus] (fresh freeze dried), Watercress [Nasturtium officinale] (fresh freeze dried), Pomegranate Arils [Punica granatum], Organic Kale [Brassica oleracea var acephala] (fresh freeze dried), Organic Cranberry [Vaccinium macrocarpon] (fresh freeze dried)

Does Not Contain:

• No Wheat
• No Gluten
• No Yeast
• No Dairy
• No Gelatine
• No Animal Ingredients
• No Additives
• No Sugar
• No Colours
• No Flavours
• No Preservatives
• No Fillers
• No Binders
• No Other Excipients

Safety Information/Warnings:

• Contains Barley Grass – consult physician if you are a coeliac.
• Do not exceed stated dose unless directed by a healthcare practitioner
• Food Supplements should not be used to replace a varied diet or a healthy lifestyle

WWSM Says: -

Stabilised Rice Bran (SRB) - SRB contains more than 100 known antioxidants including tocotrienols, tocopherols, alpha lipoic acid (which also recycles antioxidants such as vitamins C and E), coenzyme Q10 (CoQ10) and numerous carotenoids. It also is shown to possess activity of the antioxidant enzymes super-oxide dismutase (SOD), peroxidase and catalase.

Green Barley Grass - Barley grass is a source of the major antioxidant enzyme superoxide dismutase (SOD), as well as antioxidant vitamins, minerals and carotenoids.

Sea Buckthorn Berry - The berries are among the richest natural sources of antioxidants nutrients such as vitamins C and E, as well as flavonoids, carotenoids (including lycopene, zeaxanthin and beta carotene) and coenzyme Q10 (CoQ10).

Turmeric Root - The root's naturally-occurring curcuminoids are one of nature's most potent free radical scavengers.

Acai Berry - Acai is one of the highest ORAC (oxygen radical absorbance capacity) value fruits with signiificant levels of vitamin E and anthocyanin flavonoids, as well as containing coenzyme Q10. In fact, a 2006 study reported that acai had the highest ORAC value against superoxide radicals of any plant previously tested.

Green Tea Leaf - Green tea is a major source of antioxidant polyphenols, especially epigallocatechin gallate (EGCG).

Blackberry - Blackberries are among the highest ORAC rated antioxidant fruits and a potent source of anthocyanin flavonoids.

Watercress - Watercress contains remarkably high quantities of the antioxidant carotenoids lutein and zeaxanthin.

Pomegranate Seed - This fruit contains numerous antioxidant compounds such as punicalagins, anthocyanosides, catechins and carotenoids - accounting for its high ORAC value.

Kale - Kale is a good source of many antioxidant compounds, with carotenoids and sulphur-rich sulforaphane and indole-3-carbinol being among the most important.

Cranberry - Research suggests cranberries may have the highest concentration of antioxidant phenols of any common fruit.